I was at the store yesterday and picked up some half-and-half. It wasn’t until I got it out of the fridge this morning that I saw it was FAT FREE.
Really? FAT FREE half-and-half?
Whatever is the point of that?
I mean – isn’t that some kind of oxymoron?!
(Oh – and round here we call it “haff and harf”. But that’s a story for another time.)